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It forms a gel matrix well suited for cell immobilization, setting at room temperature and thereby enhancing probiotic stability during storage and GI transit (284)
This possibly reflects the abundance of ascorbate and the high rates of H 2 O 2 production in plants
The H 2 O 2 and malondialdehyde (MDA) contents The H 2 O 2 content of isolated mitochondria was measured by the method of Patterson et al
But around 2010 as Sikiric was conducting rat studies peptides came onto their radar
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